Department of Food Science and Technology

Description

  • Duration of studies: 5 years
  • Levels of studies: Undergraduate
  • The Department of Business Administration of Food and Agricultural Enterprises of the School of Economics and Business, based in Agrinio, is merged with the Department of Food Science and Technology of the School of Agricultural Sciences, based in Agrinio, into a single Department of Food Science and Technology, based in Agrinio.

Administration

  • Head (interim): Grigorios BELIGIANNIS, Associate Professor
  • Deputy Head (interim): Georgios KECHAGIAS, Associate Professor
  • Secretary: Anna SKEPETARI-ACHTIPI